Social & External
The people behind it
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
David Attenborough and scientist Johan Rockström examine Earth's biodiversity collapse and how this crisis can still be averted.
Increasing pollution, over fishing and climate change are major threats our oceans are currently facing worldwide. This documentary follows us on our journey as we film devastating consequences of these harsh realities.
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
With his industry on lockdown and no end in sight, Toronto chef Luke Donato tries to keep his culinary passion alive during the COVID-19 pandemic - even if it means teaching a group of misfits online.
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat, spices, no department escapes their juicy traffic. A jackpot estimated in Europe at 30 billion euros enriches a new kind of mafia every year. Organized crime is selling altered products in restaurants, supermarkets and all food shops in the European Union. Their secret is to replace an ingredient with a cheaper one. Who are these new traffickers? What are their methods of operation?
It is happening all across America-rural landowners wake up one day to find a lucrative offer from an energy company wanting to lease their property. Reason? The company hopes to tap into a reservoir dubbed the "Saudi Arabia of natural gas." Halliburton developed a way to get the gas out of the ground-a hydraulic drilling process called "fracking"-and suddenly America finds itself on the precipice of becoming an energy superpower.
“An Imminent Threat” follows a fisherman activist, Yngve Larsen, who fights against oil and gas drilling activities in north of Norway. Will Yngve succeed in avoiding the extinction of many species of fish and thus irreversible damage to our planet?
Deconstructing Supper is a ride every contemporary eater will want to take, a thought-provoking and entertaining journey into the revolution in modern food production, and its effects on our lives.
A bare-knuckled critique of corporate America told through the powerful true story of a toxic CEO who evolves from a profits-over-people, philandering executive to an unorthodox leader, populist messenger, and mentor to American influencers. It’s a story of growth, redemption and the impact of self-awareness on leadership and life.
An Australian icon found on every supermarket shelf, and coating every game day pack of hot chips. But the story of the South Australian man who invented the famous Chicken Salt has never been told. While he sold the company in the late 70’s to the brand names you see in your cupboard today, he maintains that the original recipe, held secret for more than 40 years, tastes even better.
Obesity rates in the United States have reached epidemic proportions in recent years. Killer at Large shows how little is being done and more importantly, what can be done to reverse it. Killer at Large also explores the human element of the problem with portions of the film that follow a 12-year old girl who has a controversial liposuction procedure to fix her weight gain and a number of others suffering from obesity, including filmmaker Neil Labute.
The moral dimension of humanity's interaction with nonhuman animals and the industries that profit from their exploitation, as informed by world religions. A historical explanation of how the current global situation came to be.
A surrealistic look at the future if man does not learn to control pollution.
Juan “Accidentes” Dominguez is on his biggest case ever. On behalf of twelve Nicaraguan banana workers he is tackling Dole Food in a ground-breaking legal battle for their use of a banned pesticide that was known by the company to cause sterility. Can he beat the giant, or will the corporation get away with it?
Before starting a family, Soozie Eastman, daughter of an industrial chemical distributor, embarks on a journey to find out the levels of toxins in her body and explores if there is anything she or anyone else can do to change them. She has just learned that hundreds of synthetic toxins are now found in every baby born in America and the government and chemical corporations are doing little to protect citizens and consumers. With guidance from world-renowned physicians and environmental leaders, interviews with scientists and politicians, and stories of everyday Americans, Soozie uncovers how we got to be so overloaded with chemicals and if there is anything we can do to take control of our exposure.
The film is based on interviews with 2,000 women from 50 countries, and covers the status of women all over the world. The topics covered include forced marriages, sexual assault, female genital mutilation, acid attacks, motherhood, sexuality, menstruation, education and the professional success of women.
Explore the evolution of Buzz Lightyear from toy to human in the making of Pixar’s Lightyear. Dive into the origin and cultural impact of everyone’s favorite Space Ranger, the art of designing a new “human Buzz,” and the challenges faced by the Lightyear crew along the way.
Through deeply personal interviews with her siblings and an examination of the photographs, letters, and belongings left behind, Mariska assembles a new portrait of her mother Jayne Mansfield, an extraordinary and complex woman.
A documentary about the life and films of director John Ford.
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
An inside look at one of the most anticipated movie sequels ever with James Cameron and cast.
A string of threatening emails escalates into a revenge plot involving a newly married US marshal and his ex-girlfriend.
Amber Heard and Nicole Kidman discuss their characters Mera and Atlanna.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
A documentary focused on plastic pollution in the world's oceans.
Fed Up blows the lid off everything we thought we knew about food and weight loss, revealing a 30-year campaign by the food industry, aided by the U.S. government, to mislead and confuse the American public, resulting in one of the largest health epidemics in history.
Go behind the scenes with stars, puppeteers and creators as they bring Jim Henson's magical world of Thra back to life in a sweeping fantasy series.
Ranjit, a farmer in India, takes on the fight of his life when he demands justice for his 13-year-old daughter, the victim of a brutal gang rape. His decision to support his daughter is virtually unheard of, and his journey unprecedented.
A detailing of the rise to prominence and global sporting superstardom of six supremely talented young Manchester United football players (David Beckham, Nicky Butt, Ryan Giggs, Paul Scholes, Phil and Gary Neville). The film covers the period 1992-1999, culminating in Manchester United's European Cup triumph.
Documentary of the making of the sequel to the popular Schwarzenegger film, The Terminator.
In 1982, three 11 year-olds in Mississippi set out to remake their favorite film: Raiders of the Lost Ark. It took seven turbulent years that tested the limits of their friendship and nearly burned down their mother's house. By the end, they had completed every scene except one... the explosive airplane scene. 30 years later, they attempt to finally realize their childhood dream by building a replica of the 75 foot "Flying Wing" plane from Raiders in a mud pit in the backwoods of Mississippi... and then blow it up! This is the story behind the making of what is known as "the greatest fan film ever made."
Angelic and demonic serpentine dance from dawn of cinema. Hand-colored frame by frame. Lumière no. 765 or 765.1 (colorized, different dancer?).
Explores the true story of the notorious Jesse James, how the myth developed during his lifetime, and how the legends have persisted over 100 years after his death at the hands of his former friend, Robert Ford.
The life of Bambi, a male roe deer, from his birth through childhood, the loss of his mother, the finding of a mate, the lessons he learns from his father, and the experience he gains about the dangers posed by human hunters in the forest.
A documentary about the making of season five of the acclaimed AMC series Breaking Bad.